Sunday, October 20, 2013

Wheat Free: Buckwheat Buttermilk Pumpkin Waffles


Pumpkin Waffles (makes 10-- half waffles) feeds 5

4 eggs
1 cup of pumpkin
2TB melted coconut oil
 1 cup buttermilk

½ cup of coconut flour
1 cup of buckwheat flour  (buckwheat is not a wheat)
½ tsp baking soda
1/2 tsp pumpkin pie spice
2TB maple syrup
1tsp vanilla

optional (chocolate chips)


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